For the crepes you will need:
- 3 large eggs
- 1 cup all purpose flour
- 1 1/2 cup milk
- 1 tbsp melted butter
- 1 tbsp sugar
- a pinch of salt
- vanilla extract for sweet crepes
Filling:
- banana
- nutella
Directions:
Combine all the crepes ingredients in a blender, blend until smooth. Put it in a container, and rest the batter for few hour or overnight. On a nonstick pan, add a little butter, pour the batter. Move around the pan so you will get a very thin pancake, flip over, remove from the pan once both side are done
Love to have it in my breakfast.
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