Ingredients:
- 1 cup chicken fillet, cut in cubes, I used chicken tender
- 3 cloves garlic, minced
- 1 tbsp dried oregano
- 2 tbsp lemon juice
- 3 tbsp extra virgin olive oil
- salt and pepper to taste
Directions:
Mix all the ingredients, marinate for few hours or over night. Skewered the chicken the grill. Alternatively, cook on a pan. It can be serve with greek salad or like I did with Buttery Mashed Potato
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