Ingredients:
- 3 eggs
- 2 tbsp red onion, chopped, rinse with cold water
- 2 tbsp grated cheese, I used mimolette
- 1 tbsp water or milk
- butter
- salt and pepper to taste
Directions:
- Combine the egg, water, salt and pepper
- Lightly beat the egg
- On a pan add some butter, pour the egg mixture, use medium low heat
- Keep stirring the egg before it set, then add the cheese and onion
- Make three fold as it's french style
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